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		Lemon Fruit Dip for Apple Slices
		
		
		
		
		
		
		
		
		
		Yield: 4 servings
		
		
	
	
	
	
	
	
	
	 
	
	
	
	
		
		
			Ingredients
			
				
					
						
							
						
 
 
 						
							
								
								| 1/4 | cup | cream cheese with pineapple | 
						
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								| 1 | container | (8 oz.) lemon yogurt | 
						
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								| 1/4 | cup | dried fruit bits | 
						
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								| 2 |  | large apples, sliced and sprinkled with lemon juice | 
						
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			Directions:
			Place cream cheese in small bowl;  mix at low speed with mixer until softened.  Add yogurt;  mix at low speed until well blended.  Stir in fruit bits.  Cover and refrigerate overnight to soften and plump fruit bits.  Serve dip in individual bowls with apple slices.   
		 
	
	
	
	
		Please note that some ingredients and brands may not be available in every store.
	 
	
	
	
	
	 
 	
	
	
	
	
 
	Fayette Shop and Save Recipes
	https://2464.awgweb.com/Recipes/Detail/3782/