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					Bacon-Cheese Popcorn
					
					
					
					
					
					
					
						
							
							Customer Rating: 
 3.5
 3.5
							1 Ratings   
							
								
									1 
								
							
						 
					
					
					Yield: 4 quarts
					
					
			
				
				 
				
				
				
					
						Ingredients
						
							
								
									
										
									
			 						
										
											
											| 4 | quarts | popped Jolly Time Popcorn | 
									
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											| 1/3 | cup | butter or margarine, melted | 
									
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											| 1/2 | teaspoon | seasoned salt | 
									
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											| 1/2 | teaspoon | hickory-smoked salt | 
									
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											| 1/3 | cup | grated Parmesan or American cheese | 
									
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											| 1/3 | cup | bacon-flavored bits | 
									
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						Directions:
						Pour freshly popped popcorn in a large bowl.  Combine butter with seasoned hickory-smoked salt.  Pour over popcorn;  toss well to coat.  Sprinkle with cheese and bacon bits.  Toss again and serve while warm.    
					 
				
				
				
					
						
						Recipe compliments of Jolly Time Popcorn
					 
				
					
						Please note that some ingredients and brands may not be available in every store.
					 
				
				
				
				
				
			 
		 
		
	 
 
	Fayette Shop and Save Recipes
	https://2464.awgweb.com/Recipes/Detail/508/Bacon-Cheese_Popcorn