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					Peanut Butter Bread
					
					
					
					
					
					
					
					
					Yield: 1 loaf
					
					
			
				
				 
				
				
				
					
						Ingredients
						
							
								
									
										
									
			 						
										
											
											| 2 | cups | all purpose flour | 
									
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											| 1/3 | cup | sugar | 
									
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											| 2 | teaspoons | baking powder | 
									
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											| 1 | teaspoon | salt | 
									
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											| 1 |  | egg | 
									
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											| 1 | cup | milk | 
									
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											| 3/4 | cup | peanut butter | 
									
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						Directions:
						In a mixing bowl, combine flour, sugar, baking powder and salt.  Add egg, milk and peanut butter.  
Stir just until combined.  Pour into a greased 8x4 inch loaf pan.  
Bake at 350 F. for 50-60 minutes or until a toothpick inserted in loaf comes out clean.  
Cool for 10 minutes before removing from pan.  
					 
				
				
				
					
						Please note that some ingredients and brands may not be available in every store.
					 
				
				
				
				
				
			 
		 
		
	 
 
	Fayette Shop and Save Recipes
	https://2464.awgweb.com/Recipes/Detail/4039/Peanut_Butter_Bread